Old Stone Well Farm

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My Frugal Thanksgiving (And a Look at Pilgrim Pumpkin Pie!)

Thanksgiving is a time to give thanks, but with groceries being so expensive, I decided to try a frugal holiday meal. As I looked around at what I had here at the farm, I realized having “things” or being “happy” aren’t where thankfulness comes from. It comes from knowing that no matter what life brings you, there is always something to whisper our thanks to God.

So come to Vermont for the holidays. I will serve up a real pumpkin pie cooked the 17th-century way…and share some fun Thanksgiving facts with you. And in this season of thanks, I thank you all for your love and support.

To keep the YouTube channel going strong, I would be grateful if you considered subscribing, sharing with friends, liking and adding a comment! I would especially love to hear from you and what you think about living frugally. And what you think about this unique pie that I made. My sister thought is was disgusting. Oh well, more for me!

Click on the video below and have a very blessed Thanksgiving!

Old Stone Well Farm

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When Life Gives You Green Pumpkins

It’s so great to be back home at Old Stone Well Farm, just in time to enjoy autumn’s arrival. And what better way to cozy up to a new season than with a delicious recipe I discovered — one that I make using unusual ingredient.

Come. Pull up a chair. Get cozy. Join me as I see God’s provision right in my little shabby garden. Click on the video below.

And never miss a visit at Old Stone Well Farm, subscribe to this growing YouTube channel, and share with your friends. There’s always room in my old kitchen for more!

P.S.

And here’s the recipe I mention in the video. Let me know if you make it and what you think of it!

Long Winter Green Pumpkin Pie

(As featured in the Little House Cookbook)

Filling

Four pound unripe green pumpkin

1 cup brown sugar

1 pinch each of ground nutmeg, cloves and cinnamon

1/3 cup apple cider vinegar (or you can substitute hard cider or apple cider)

1 teaspoon butter

Pie Crust (You can make your own or cheat like I do…using premade pie crust. I have yet to master the art of a flaky crust.)

2 1/2 cups all-purpose flour

2/3 cup vegetable shorting

1 teaspoon salt

6 tablespoons cold water

Preheat oven to 375 degrees. Peel the green pumpkin, cut it in half and the quarters.

Cut pumpkin quarters into pieces that resemble apple slices to measure 5 cups and place in a large bowl. Add to that, the sugar, cinnamon, nutmeg, cloves, apple cider vinegar and butter. Stir.

Pour pumpkin mixture into a prepared pie crust, add the top crust, crimp edges and brush with egg wash. I have also seen recipes where cook the pumpkin mixture on the stove for about ten minutes. That might ensure the pumpkin slices will be tender.

Bake at 45-50 minutes or until the pie crust is golden brown.

You can order the Little House cookbook here on Amazon,

https://www.amazon.com/gp/product/006…

This Thanksgiving

 

Thanksgiving is drawing to a close. The turkey, stuffing and yams (what’s left of them) are sitting in the fridge in Tupperware bowls. The dishwasher is tackling the dishes I rather not tackle. And the pecan and pumpkin pies are waiting to be warmed, sliced and topped with ice cream. The holiday dinner finale, however, will have to wait. I need to do something important. And I need to do it now.

I need to pause, take a look around and fall on my knees in prayerful thanks to God who answered the cry of my heart in the most amazing way. I have to offer my tears of joy to God and recommit my service to Him who has brought me here to the place I am right now. Home. Home in the little red house where cows are my neighbors and Vermont’s Green Mountains are my backyard. Home where those who once knew me “the pastor of the little white church” still remember me as such and who have shown excitement to have me back and who have embraced me with their hugs and blessings on the streets of the village, in the coffee shop, post office and gas station. Home. A place where one’s heart is content and is guaranteed to find strength for the trying days and refuge in life’s storms.

Yes, I am home.

If you asked my husband and I a few months ago if we would be saying a Thanksgiving grace at our farm table with the slight slant due to the old 18th century floors in our house, I would not have believed it. For a few months ago the possibility of returning home seemed to be a “not now, but later” dream as I struggled with leaving a good ministry job. I, admittedly, allowed the security of an income cloud my belief in God who makes all things possible. I had let the expectations of the world—a good job with benefits—dim my talents and passion for serving God beyond a church building. Dare I say, I had, gulp, lost my faith in God and began trusting in my own abilities to make a life worth living. And where did it get me? Nowhere.

But God is patient with us. God doesn’t give up on us. God continues to work in our lives, even when we have taken over the steering wheel. And so in the spring, God ever so gently led me to a retreat for clergy. A gift of sorts to step away and discern the next steps in ministry. Every morning I woke up early to go for a walk. As the mist hovered over the lake and the birds awoke with song, I felt something. I felt a connection to the divine again. And I heard it. I heard God whisper, “You can do all things. Trust me.”

You can do all things. Trust me.

But how will I pay the bills if I move back to Vermont?

Haven’t I provided for you before? You can do all things. Trust me.

But where will I preach and share the amazing promises of a God who never leaves us alone?

I will show you how to reach my children. I will provide the opportunities. You can do all things. Trust me.

But…

“Donna, can we pray for you?”

The offer came from the retreat leaders one afternoon. Perhaps they saw me deep in thought. Perhaps they saw right through my smile and sensed the worry within. Perhaps they could see I, like Jacob, was having one heck of a wrestling match with God.

Whatever they saw, I accepted their offer and told them about the strong pull on my heart to go back home and to become an advocate, a voice, for small rural churches, but I just couldn’t see a clear way back. They gave me a warm, reassuring smile that told me they completely understood where I was at that moment. They had been there once as well. They asked what was on my heart and I shared. I shared with them how I could see myself back home in rural Vermont, serving God, serving His children, but that I didn’t the way to get there. I told them how I wanted to get back to my writing roots and still be a pastor. I told them the ideas I had for cooperative rural ministry where it wasn’t about just one church, but a network of churches serving together. I told them about my ideas for a rural ministry network, offering resources and prayer support. I told them my dreams. Now it was time to turn to God and hear His dreams for me.

We clasped hands, bowed our heads and prayed. We prayed for surrender. We prayed for strength. We prayed for provision. But most of all we prayed for God to use me as God wanted to.

After the “amen” we began to make our way to lunch. It was then one of those prayer angels stopped me before entering the room and reassured me, “You will be home and home just in time for the holidays. I just know it. You will be serving God beautifully. I can see it.”

On the last day of the retreat, each participant was given a stone embossed with the word “Credo” on it. It would be a reminder for us to live out the dreams God had awakened in each us, to realize the responsibility we had to use our talents in glorifying God, to live out our life’s creed and not fall victim to simply making a living, but rather unleashing the life God has planned for us. I carried that stone with me for months, caressing it, holding it, praying with it and tonight it sits on the fireplace mantel surrounded by the gourds I have once again received as a gift from a dear woman from the little white church who has always made sure the pastor’s house looked perfect for the holidays.

Yes, the pecan and pumpkin pies will have to wait to be warmed, sliced and topped with ice cream. For I need to fall on my knees in prayerful thanks to God who heard my cry and who has led me to where I am at this moment. I am home. Surrounded by cows, Green Mountains, gourds and many welcome home hugs.

And so a blessed Thanksgiving to you from me, the girl who once lived in Manhattan and wore cute little heels but who dared to trust God and leave it all behind for the joy and privilege of being an “accidental country pastor.”

 

A Prayer

 Loving God, you see the struggles in our hearts. We want to follow You and trust, but the worry and fear seem stronger and greater than our faith. Forgive us. Increase our faith in You. Help us to let go of all the what if’s. Help us to realize life is too short not to trust You. Help us this very moment to see the impossible can be possible. With you by our sides God let us dare to dream big, dare to stand up and make the world a better place, dare to go against what the world says is living and live with You at the center of our lives. Let us always be thankful and praise You for the wonderful way you lead each one of us to that place of belonging, fulfillment, contentment and joy—to that place we call home. Amen.

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